KayoJuyondai特別純米生詰酒中取り無濾過Takagi ShuzoYamagata2023-03-26T12:22:00.239Z1/21/2023Kishinobo (串の坊)1KayoIs it because of the fat? Is it because of the wine glass? It has a high aroma but lacks punch? It is typical of Yamadanishiki and Aizan. But it has a long aftertaste.Japanese>English