いのしん
Our standard, stable Glorious Fuji
It has a fruity aroma with a refreshing flavor and sweetness.
It is a sake that you sometimes want to drink in a wine glass instead of a cup.
Serve with sausages
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いのしん
Gentle on the palate, with soft umami and moderate sweetness. It is a well-balanced sake with a crisp aftertaste.
The accompaniment is the harmony of the autumn swordfish (original dish by the owner, a musician).
Japanese>English
いのしん
It has a wonderful balance of juicy sweetness and acidity typical of Yamada-Nishiki. It is a beautifully arranged sake with a sense of freshness.
Serve with oden (Japanese stew).
Japanese>English
ma-ki-
Inoshin-san, Kankoume's Yamadanishiki Jungin is delicious 😋 Oden - the best 🤤.
Japanese>English
いのしん
Thank you for your comment, ma-ki-😊It's getting a little colder, so we enjoyed warm oden and sake 🍢🍶Kanbongai was also delicious ✨️
Japanese>English
いのしん
It is a neat summer sake with a refreshing aroma and the typical sharpness of drunken whales, while maintaining the flavor of the gin style.
Serve with oden
Japanese>English
いのしん
It is a beautiful, high-spec sake with an elegant and gorgeous aroma, gentle on the palate, and a wonderful harmony of umami and sweetness.
Serve with oden as a side dish.
Japanese>English
いのしん
It has a refreshing summery mouthfeel and a crisp, light taste that goes down the throat. It is a refreshing summer sake with a crisp, light taste and a certain umami flavor.
Serve with oden
Japanese>English