いのしん
It has a wonderful balance of juicy sweetness and acidity typical of Yamada-Nishiki. It is a beautifully arranged sake with a sense of freshness.
Serve with oden (Japanese stew).
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ma-ki-
Inoshin-san, Kankoume's Yamadanishiki Jungin is delicious 😋 Oden - the best 🤤.
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いのしん
Thank you for your comment, ma-ki-😊It's getting a little colder, so we enjoyed warm oden and sake 🍢🍶Kanbongai was also delicious ✨️
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