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TakAtago no Matsumatsu, which I enjoyed drinking in Sendai just the other day, was also available in limited supply at the store today. Again, it was delicious, with a light, refreshing, watery taste, perfect for a mid-meal drink! TakI finally had a chance to try Kouraku, which I have been curious about for a long time. The wine has a fruity flavor, but it's not too sweet, and it's easy to drink. We enjoyed it with JYUWARI SEIRO-SOBA (buckwheat noodles) made from HACHINREKUSAKI-SOBA. TakIt is the season of autumn sake. It has a mild taste and the flavor of rice spreads softly in the mouth. TakA refreshingly light, dry, food-friendly sake. RecommendedContentsSectionView.title