SHOTA
Bought an Ottersai Junmai Daiginjo 45 Kanzou Hayabou at a liquor store in Osaka!
They changed the rice polishing ratio to 45 instead of 48 a few years ago.
It has a fruity taste that is typical of Ottersai, but it also has a crisp and solid taste. The aftertaste is a little different from the regular Ottersai 45? I think so. It's a good bottle, no matter what.
Japanese>English
