Timeline
SueThe first sip is very refreshing and cool.
The second half has a relatively strong umami and crisp feeling. kenAfter the sukkiri, the subtle aroma of rice is great! ちゃんまOn my way back from a business trip to Shizuoka. ststWith grilled black hanpen!
Refreshing aroma like kiwi and melon.
The mouthfeel is slippery, with a sweet and astringent taste.
It has a melon feeling at first, but gradually changes to a lighter, spicier center, so the aftertaste is clean and delicious with a clear beginning and end ✨.
I've only had black hanpen in oden, but it's delicious grilled as well! ポンちゃんGood evening, Mr. stst🌙
Black hanpen is delicious 😊 Fried hanpen is also delicious! Please try it with Shizuoka sake🎶! ststGood evening, Pon-chan!
I was actually wondering about the fries on the menu!
I'll try it while I'm here since you recommended it👍. ルテルテミHankyu Brewery Festival
This sake is also from Usagigoten🐰.
100% Honorifuji from Shizuoka Prefecture
Polishing ratio 55
Yeast used: Kyokai 1401
It has a melon-like mouthfeel with no unpleasant sweetness. The brewing water is soft water, which gives it a gentle flavor.
The hiyaoroshi, made with Yamadanishiki and Omachi, was also delicious.
The label was appealing as it showed the autumn season without the fallen leaves 😃.
The label was appealing 😃. shinjukubabylonThis brewery but Kihei, not Honorifuji. Kihei is a very pure sake. It has a classical taste without sweetness, but it is clean and easy to drink, and does not interfere with meals. しゅんぴTokubetsu Junmai
Alcohol 15%.
Polishing ratio 60
Hamamatsu Shuzo Co.
Purchased at a local supermarket
With sashimi
The first impact is sweet
But the taste is clean, dry and light
Goes well with food SHIBATAGreen apple🍏 type
Goes well with raw fish🐟.
Served with sashimi😍. ひきたShizuoka's local sake that goes well with rice.
I have never seen it at any other izakaya in Shizuoka.
Easy to drink. RecommendedContentsSectionView.title