This sake has a strong taste of alcohol, but you can't help but drink too much of it. The taste is sweet, but it doesn't linger on the palate, and if you drink it while eating snacks, you'll find yourself without any sake...
Kamizen Nyosui is also a sake that you can't help but drink too much of, but I think it has a more robust taste than that. On the other hand, you can also enjoy the taste of sake as mentioned above.
Junmai Daiginjo September Limited Shipment Tokugetsu
Refined and elegant like a wine.
Mild aroma
Gentle sweetness
Clean taste with no miscellaneous flavors.
It is refreshing to the throat.
It is said that it was made with the image of moon viewing sake.
I want to drink it with the moon reflected in the sake cup!
Rich sake!
Yuki-no-Sei, Niigata's rice born from Koshiji-Hayoi and Koshihikari, is polished to 28% and becomes round and cute.
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Ingredients: Rice(Domestic), Rice malt(Domestic)
Alcohol content: 15 degrees
Sake degree: +2.0
Acidity: 1.1
Rice Polishing Ratio:50
Rice Type:Koji Rice / Kake Rice / Yuki no Sei 28% / Yuki no Sei 28
720ml 4,807yen
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★★★★☆
Slightly viscous. It is very easy to drink. It has a good balance of sweetness, sourness, bitterness and umami. It goes well with Japanese food and fish dishes.
A fine sake from Kubota's Sake Brewery. 28% shaved. The aroma is modest, and it's a beautiful, light, clean sake. Strongly salted, pale white fish, and the taste and aroma will expand.
Commission: 28%.
September only
10/1 Japanese Sake Day
As you roll it around in your mouth, you get a lot of sweetness from the rice.
An aromatic Junmai Daiginjo.
The packaging was inspired by the "Chojyu-Giga" (The Birds and Animals Picture Book) and was designed to depict a rabbit enjoying a party while looking at the moon.
The last drink of the holidays. I was told that I could buy this for my birthday, and I chose this drink. It's so easy to drink that I've been drinking it in small batches.
abv.15%.
The rice is polished to 28% of "Yuki-no-Sei" rice from Niigata Prefecture.
It was given to me again and has been in the refrigerator for a year.
It has a bitter aroma that reminds me of chocolate.
It's not too sweet, it's dry on the palate and has a beautiful finish ✨
You can drink it smoothly, so it's not an easy thing to do