michiquita
Polishing ratio: 50
Refrigeration required
Japanese>English
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michiquita
Rice used: 80% Gohyakumangoku, 20% Yamadanishiki
Rice polishing ratio: 50
This is a fresh, pure, unadulterated sake. Enjoy the hardness of Gohyakumangoku, Hokuriku's representative sake rice, and the fresh taste of freshly squeezed sake.
Recommended to be stored in a refrigerator and consumed within 2 months from the date of manufacture.
Japanese>English
かおりん
Slightly sweet but with a clean aftertaste. With tsukune, which has a meaty texture.
Japanese>English
かおりん
With fried horse mackerel. Light and refreshing, it went well with the fries.
Japanese>English
