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乾杯日本酒メンKashima City, Saga Prefecture.
Tomikuchiyo Sake Brewery. HaraHouou Mita R
Junmai Daiginjo with a 40% polishing ratio.
The rice used is Gohyakumangoku.
It tastes expensive, but I prefer the usual Junmai Daiginjo for its umakuchi taste. HaraI don't know how many times I've had this Hououmida Junmai Daiginjo! I can't tell you how many times I've had it. The balance of sweetness and dignity is a hall of fame. RecommendedContentsSectionView.title