We received this as a hometown gift. It feels like it was finished with great water. It is refreshing and full of flavor. I had paid attention to Shichida, and it did not disappoint. I had chosen Haneya as my hometown tax payment, but Saga's sake is also delicious!
Excerpt from the ****web***.
Shichida Junmai Ginjo Omachi 50
The French cried! Sevon SAKE
Limited to exclusive dealers
Junmai Ginjo brewed with 50% Omachi sake rice produced in Okayama Prefecture.
It is characterized by the delicious flavor and melon-like aroma unique to Omachi rice.
This sake was awarded the first President's Prize at the Kura Master sake competition held in France for the first time in 2017.
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Excerpts from the Web
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More than natural. SENKYU Organic Naturals is a supernatural sake revived by an ancient technique. The world of completely additive-free sake (only rice, rice malt, and water) brings out the energy of organic rice "Kame-no-o," which has returned to its origins from the seed, and creates a world unique to SENKYO. The idea of "naturals" transcends the barriers between different genres, and can "connect" them. Even different cultures, such as vin naturel and craft beer, can be connected through naturals, making all forms of production borderless.
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Sentori is delicious no matter what you drink!
From the Web
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Sake that everyone can enjoy more.
We designed this sake to be low in alcohol content while expressing a more fruity and dense flavor.
We named this sake "Door to the Next Chapter" so that this sake will expand the possibilities of sake in the future and become a door to the world of sake for our customers.
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The sake was delicious as well as extremely easy to drink. A very easy to recommend sake for entry into the world of Japanese sake!
Excerpts from the Web
All of Kaze no Mori's Akitsuho rice, which has excellent brewing qualities, is grown locally under contract.
Akitsuho 657 is Kaze no Mori's longtime seller.
Its aroma of melon and pear, sweetness, and complexity coexist in a flavor that is truly Kaze no Mori.
Excerpts from the Web
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Edo katari.
Live today as seen from Edo,
Learn the new by warming the old.
Crane sound is heard in the deepest mountain streams.
The new classic, the tail that has regained its original genes, has returned to its own time and merged with yeast-free. Its very existence is natural,
The existence itself is natural, and it is the very value of Tinao that has survived to this day.
If Natur is the older brother of Katajiro, Classic is the younger brother of Morohaku.
[ZERO SHIKI NAMAZAKE
[I-Shiki] Hi-iri
The above two types will be on sale. (They will be released at different times)
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Purchased on recommendation from Ota-ya in Suzuka City, Mie Prefecture. It has a noble aroma reminiscent of banana and melon, and a fine taste with moderate acidity, just as it should be. It is a bonanza. Thank you Ota-ya!