Kozue-senpai...... It's Kurosawa's direct-draft red label. ......
It's brewed with Hitogokochi from Azumino with yeast #701 and has a fresh but subdued flavor: ......
#Len no Sora 2nd KobeDay0
Hidahomare 55% polished rice. Thick and thick. After the sweetness is felt at the mouth, the aftertaste is dry and refreshing. Hourai is easy to drink.
Tsushimaya again tonight, following last night. The light nigori of Miyamanishiki has a beautiful sweetness of rice. It also has a slight acidity, which makes it very easy to drink!
A festival to pray for a good harvest in 2023. The sweetness of Yamae-Nishiki and the acidity of the sake's yeast make it as refreshing as a peach. A sake to be sipped and sipped.