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うっち〜の超〜りっぱ#Yurakucho #Yurakucho
w river/nai
Next is Shibotan's Funaka Hachisaku.
The hometown sake succeeds Ryoma Sakamoto's feat.
Oh, it is indeed spicy.
Tosa cuisine has a strong taste, so it goes well with it😅. うっち〜の超〜りっぱ#Yurakucho #Yurakucho
w river/inside
You can feel the spiciness at once.
However, the feeling of it going out is fast.
I feel it is not enough.
It depends on each person, so this is just my sensitivity 😁. うっち〜の超〜りっぱ#Yurakucho #Yurakucho
w river/nai
It's earlier than the season tonight.
I had an uncontrollable craving for bonito tataki (bonito tataki) 🏮.
This is what I ordered at the beginning.
It has a soft pungency and a depth that I like,
First of all, it was a great start. amatsuka_22104My favorite of all the drinks I've had at Shimanto River Ginza.
The sweet one ももちSlightly sweet, refreshing もんじろうWhat a fruity! With grilled bonito straw.
Warm もんじろうJunmai Ginjo.
Easy to drink with a sweet, gorgeous aroma. Refreshing on the palate. It is a delicious sake that can be drunk by itself.
Grilled bonito with straw
warm RecommendedContentsSectionView.title