Timeline
おとう★★★★
KURORYU Kojo-shu
Rice used: Gohyakumanshu from Fukui Prefecture
Rice polishing ratio: 55
Daily Sake Degree: -30.0
Alcohol content: 12
My wife, who rarely drinks alcohol and says she can't drink sake, said it was delicious.
She said it was delicious.
I've never had any other kijoshu, but I wonder if it is basically sweet?
I'll look for it next time I go to a liquor store.
But I actually have a bottle in the back of the fridge: ✌️
That's limited to 500 bottles nationwide for general sale, apparently, so I think I'll let it sit for a while 😅. おとう★★★★
W Yamadanishiki 45 Junmai Unfiltered Nama-shu
Junmai Nama-nazake
Ingredients: Yamadanishiki
Sake Degree: -2
Acidity: 1.3
Rice polishing ratio: 45
Alcohol content: 17
I always buy a few bottles when I go to the liquor store, so I will refrain from going to the liquor store for a little while to reduce the stock I have bought 😔.
Strawberry(?) aroma is somewhat as it looks. The aroma of the strawberry is somewhat as it looks and it doesn't disappoint.
Very sweet and strong alcohol.
I enjoyed it 🙇. おとう★★
Ryuki Junmai Ginjo Unfiltered Nama Nishiki
Rice used: Yamadanishiki
Rice polishing ratio: 60
Alcohol content: 16
Mainly sweet with a little bitterness.
Delicious 🙇.
おとう★★★★
Eikofuji Junmai Daiginjo Unfiltered Nama-shu, Mori no Kumasan, ORIGARUMI, Taenobu 2022
Ingredients
Rice: Morinokuma-san
Rice polishing ratio: 50
Yeast used: Yamagata yeast
Sake meter degree: -3
Acidity: 1.8
Alcohol content: 16.8
This sake commemorates the reconstruction of Kumamoto Castle.
Pray for reconstruction while enjoying its delicious taste.
Slightly effervescent and fruity, with a sweetness that is not overpowering.
Some bitterness in the aftertaste.
I would like to buy it again.
Delicious 🙇. おとう★★★★
Polishing ratio: 50
Rice: Yamadanishiki
Alcohol content: 15
When I go to a sake shop, I always try to find a sake from a prefecture I have never had before.
This is the Kagoshima prefecture I found there.
The image was unexpected, the sake was sweeter than I expected and easy to drink.
We enjoyed it very much.
RecommendedContentsSectionView.title