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SakenowaRecord your sake experiences and discover your favorites

満月本店

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Yukkie

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黒澤直汲み Type 7純米原酒生酒
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満月本店
25
Yukkie
Today is Komiya Arisa's birthday. I felt like drinking Kurosawa when I thought of it. It has a refreshing aroma like ramune and the delicious taste of Yamada Nishiki, and I've had many cups of it.
Japanese>English
黒澤12 o'clock純米生酛原酒
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満月本店
18
Yukkie
It is light at 12% alcohol by volume, making it very easy to drink. And yet it has the umami of junmai (pure rice) and the acidity of nama-shoto (sake yeast). It is a magical sake!
Japanese>English
津島屋信州産美山錦純米吟醸ひやおろし
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満月本店
21
Yukkie
Tonight we shifted to sake since saury is on the menu. Tsushimaya is a Gifu sake, but it goes very well with fish from the sea.
Japanese>English
津島屋信州産美山錦純米吟醸ひやおろし
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満月本店
24
Yukkie
Following last night's unfiltered, unfiltered, raw sake, this is Miyamanishiki hiyaoroshi. The fruity aroma is still intact, and the crisp, dry finish makes it a good choice for a mid-meal drink.
Japanese>English
黒澤穂積 秋あがり純米生酛
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満月本店
23
Yukkie
Kurosawa's Aki-agari last night. I love this one because I can feel the acidity of the sake. I hope we can drink a lot of it this year.
Japanese>English
津島屋信州産美山錦 ORIGIN純米吟醸原酒生酒無濾過
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満月本店
22
Yukkie
A cup of Miyamanishiki with a taste of its deliciousness. Now that the current bottle is open, you can enjoy the next one!
Japanese>English
黒澤12 o'clock純米生酛原酒
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満月本店
23
Yukkie
Sake made with 65% Yamae-Nishiki polished rice from Sakuho-cho. It is a sake made by the ㊙️process of 12% ABV even though it is a pure sake. It is light but has a strong sake flavor and umami, so to speak.
Japanese>English