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SakenowaRecord your sake experiences and discover your favorites
蓬莱初亀蓬莱初亀
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The origins of the sake you've drunk are colored on the map.

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13
蓬莱初亀
Moranbong yuzu soy sauce nabe with garland chrysanthemum, tofu, hiratake mushrooms, enoki mushrooms, green onions, carrots, and Hiroshima oysters! And I paired it with yesterday's new Hiroshima Saijotsuru. Mochi is a must for the end of the meal. It's itchy... try it, it's sure to elevate your spirits 🤤.
Japanese>English
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日本酒Bar やわらぎ
19
蓬莱初亀
It's been over a year since I gave up on it on a snowy day. I'm so glad I got my wish. ☺️ Smooth, soft, and wrapped in a nostalgic sweet aroma. The poncakes I ate as a child. Fruits. Memories of playing in the mountains. It's like a part of my body.
Japanese>English