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a79yrodAfter the orthodox drink comparison, I ordered a glass of MARSIN to go with it. まつちよI forgot to mention in Katsumasa's post that we drank a 10-year-old sake provided by our supplier for the 10th anniversary of our favorite bar 🤭.
This is also Takagaki Touji's last Hegata 🐍.
I had it heated 🍶.
The first aroma is a hint of lactic acidity.
When you put it in your mouth, you can feel the lactic acidity on the tip of your tongue, along with a hint of sweetness and umami.
I was impressed by the fact that even after 10 years, it is not twisted at all nor does it have a matured feel.
It was a happy time to drink this precious sake. ひるぺこGood evening, Matsuchiyo-san. I'm sure you can't resist the parade of precious sake at the Takagaki Festival ‼️ Matsuchiyou-san 😋 I only tasted the snake shape at the Totoro no Mori liquor store, but I was too in awe to buy it 💦 I'm too jealous of your favorite place 🤣. まつちよGood evening Peco 🍶.
I've never been so excited while drinking 😅.
You went to your dad's place for the first time and he let you taste it, right?
You must have liked it a lot.
Since we're here, let's bring out the Katsumasa 🤣. まつちよThe owner said that the Ura-Hegata was a sake that had been sitting in the warehouse when they ran out of Hebigata... 🤔.
I had it heated 🍶.
The first aroma is a hint of sourness and alcohol.
When you put it in your mouth, you will feel a slight sweet and sourness, followed by a chili sensation on the tip of your tongue.
I thought it lacked impact compared to Sanko Hebigata and Sanko Tenpyo, other than that, notwithstanding the chili sensation on the tip of the tongue.
Maybe I expected too much😅. まつちよThe alcohol I drank yesterday (5)
I drank it heated as recommended by the owner.
The refreshing acidity and umami were exquisite and delicious.
I was surprised to find a sake with such a refreshing taste when heated.
I heard that this refreshing taste doesn't come out at all at room temperature or cold.
Sake is very deep 🍶. RecommendedContentsSectionView.title