obayo
Gin-no-Iro is produced in Miyagi Prefecture. A little sweetness and spiciness melts in the mouth in a well-balanced way.
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obayo
Warming up the standard dry sake makes it more palatable and expands its flavor.
Japanese>English
obayo
All-you-can-drink 120 minutes of Miyagi's local sake, and we drank 3 sakes in a row. A clear, deliciously dry sake.
Japanese>English
obayo
All-you-can-drink 120 minutes of Miyagi's local sake, and we drank 3 sakes in a row. Sake was clear, tasty, and dry, with a hint of spiciness.
Japanese>English
Jikon朝日火入2024
日本酒飲む男
The sweetness peculiar to nigori sake comes out strongly and completely as juice!
Japanese>English
日本酒飲む男
It is amazing that Sharaku has such a clean taste even though it is just junmai. Not too sweet and refreshing to drink.
Japanese>English
日本酒飲む男
Sweet and gentle juice.
It is good without any unpleasant taste.
Japanese>English
日本酒飲む男
Stable flavor
Not too rich, so it doesn't interfere with the rice.
Japanese>English
日本酒飲む男
Soft and easy to drink
Refreshing sweetness, very easy to drink.
Japanese>English