Timeline
後藤 悟I combined shimebackerel.
  後藤 悟It's very palatable and to my liking.
Sorry for the lack of comments🤗.  後藤 悟It is the one that drinks too much.
With fried squid, shimeji mushroom butter and pickled eggplant.
  後藤 悟The first instrument, with squid sashimi and nukazuke.  RecommendedContentsSectionView.title