Koimari Sakimonochrome+Gold
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Right side of the photo
Ko-Imari, Mae monochrome+Gold.
Just the right acidity.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
天山しぼりたて生
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Far left in the photo
Tenzan Shiboritate Nama.
Puffiness.
Japanese>English
Mitsutake直汲み生純米吟醸
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Middle of the photo
Mitsutake Nao Kumi Namaekumi Junmai Ginjo.
The aftertaste is a little thick.
Japanese>English
能古見雄町純米吟醸
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Far right in the photo
Nokomi Omachi Junmai Ginjo.
Clean and refreshing.
Japanese>English
Miyanomatsu純米酒 七割磨き 活性にごり生酒
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Far left in the photo
Miyanomatsu Junmai-shu 70% polished Activated Nigori Nama-shu.
Sweet, full-bodied and fruity.
Japanese>English
笑酒特別純米原酒 ひやおろし
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Far right in the photo
Laughing Sake Special Junmai Hiyahoroshi.
Spicy and crisp.
Japanese>English
肥前蔵心特別純米超辛口雄町
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Far left in photo
Hizen Kurashin Special Junmai Super Dry Omachi.
It comes in easily.
Japanese>English
rickdias_char
Middle of the photo
Iwanokura Junmai Ginjo.
The aftertaste is clean and lingering.
Japanese>English
rickdias_char
Far right in the photo
Manrei Special Junmai Unfiltered Nama Sake.
Sweet and mild.
Japanese>English