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WOMWatari-san offers a wide selection of delicious local sake from Ishikawa. I saw this one and ordered it without a second thought. I thought it might not be possible this year, but I came across it. 90% low-polished but with a clear minerality that is typical of Mr. Yoshida, who is an expert in using the sake rice Ishikawa-mon. The young brewers of this series create the concepts and design the labels.
It is tasty and has a slightly effervescent taste. WOMI was able to drink again this year. We entertained guests from outside of the prefecture. I was going to introduce Hokuriku sake, but this was on the menu. We ordered it without a second thought. Everyone agreed that this was a bad idea. From the stable schwarziness to the clear sweetness, it was delicious, delicious, delicious. WOMMountain sake, 19 degrees with a gusto, can be enjoyed from the top clear to hazy and nigorigo. The top clear layer is sweet, but don't be fooled by the sweetness of the top clear layer. It is bitter. The haze is creamy, yet refreshingly spicy. The nigori has the perfect texture of rice grains. It has a strong punch. RecommendedContentsSectionView.title
