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しんじょうPurchased at Osakasake Square (...omg...omg...omg...omg...omg...omg...)
This is Naniwa Masamune's sake with local rice.
Very mellow and ripe taste.
Light acidity and freshness, with a hint of astringency and spiciness.
It was expensive for me, as I tend to drink mostly honjozo and regular sake, but I was drunk and I liked it, so I bought it immediately.
It also goes well with warmed sake. It has a mellow, rich, and soft taste. koge2As expected from a man of Naniwa, it is dry. Both flavor and aroma are peculiar. The richness lingers in the mouth. SayaMemo memo_φ
It was delicious and chilled 😁. ponponThe one from the drinking contest!
The easiest and clearest one to drink. SayaSake brewed with sake rice grown in local fields.
Well balanced in both sharpness and umami, and quite tasty! SayaFresh flavor and youthful saké.
It is said to be dry, but I didn't feel it was that dry.
The richness is better than the sharpness. RecommendedContentsSectionView.title
