Ogiyumi
Brewer's rice 55%, Koji rice 55%, Kake rice 60%.
Banana-like aroma
A soft feeling spreads in the mouth.
The overall balance is better than any other flavor.
Japanese>English
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Timeline
みちる
Clean and smooth
go down easy
Japanese>English
pyonpyon
🙆🙆🙆❤️
maku2
I bought it for Christmas and planned to drink it over the New Year's holidays.
It's already half gone... so I bought another bottle today.
It's delicious chilled, but
It's delicious chilled, but I've heard that it's also good warmed, so I bought a sakekan meter!
I plan to drink it hot over the New Year's holidays.
Japanese>English
maku2
I bought this for New Year's Day.
I don't usually drink Daiginjo, but
I thought that I wanted a gorgeous taste for the New Year.
I bought it.
Japanese>English
アオゲン
3.3 Daxingkou
Chinese>English
つぶ貝
The mouthfeel is like water. It is a little thick. The spicy taste comes up and leaves a spicy aftertaste. Goes well with meals!
The spiciness increases when it is heated up.
Japanese>English
じゅんちゃん
It is spicy. But it is delicious and sharp. It is a taste that does not lose to a dish with a strong taste.
Japanese>English
Shigeto Hori
After a little bit of lime flavor and sourness, the bitterness is impressive. It is a good cospa.
Japanese>English
etsukoog
A gift from a friend. It is a sweet taste but firm sake.
Japanese>English
assan
I wonder if it debuted in Japan during the sake boom years ago✋🏻 It's heavier than I expected and moderately acidic✌🏻
Japanese>English
グラ
100% Omachi. The taste is clean and clean from the mellowness of the chilled water. It has the flavor of rice with a hint of lychee, which I liked very much. I didn't know about this sake until I bought it. I am still an amateur.
Japanese>English