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家飲み部
22
Saki
I brought this back from Mie. Thinking that I can't find it so easily now, I bought a Hanzo in a paulownia box recommended by a woman at a liquor store, and then I bought this. And then I bought Mie University. I was told that it was really made by the students of Mie University. When I opened it at home, it popped and white smoke came out, which surprised me. It was slightly fizzy. It smelled like melon, had a hint of crackle, and tasted like... ramune! When the temperature rises, it's Mitsuya Cider! It was the kind of thing that makes you drunk while drinking it smoothly.
Japanese>English
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12
AS
I've been looking forward to opening a bottle of Kankoume. It's very gassy and delicious!
Japanese>English
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炉端の佐藤
11
天野あゆか
Perfect for winter. The crispy aroma and the not-too-subtle aftertaste 🥺 The atmosphere of the shop is good, the staff and the manager The atmosphere is great, and the staff and manager really make the drinks taste even better. Anyway, it goes well with rice. The lightly nigori is perfect for winter, and the white bear on the label was killing me!
Japanese>English

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