Tasted chilled. Very mild flavor up front with a smooth and clean texture. Finish is mild as well and heats up pepper at the end. An excellent table sake for sure.
This is their ginjo that tastes much better than the first I had from them. It’s more dry but in a crisp and clean way. Velvety on the palette as it coats the tongue well with its viscosity. Clean water, melon, then midway it’s papaya, yogurt, cream, and finally minerals on the end. 7.8/10
Very well balanced. Medium body. After a very more sips tastes a bit heavy. Mineral and floral notes. The more you sip the more dry and heavy it is. I have a feeling this sake was not stored properly because it should be a higher quality but has a significant bite and notes of rubbing alcohol 6.1/10
Had once before but didn't take notes on first open. Tasted slightly chilled. Lots of mushroom and umami flavor right up front. Smooth and thick texture, with a mellow peppery finish. Undertones of eclair all the way through. Very drinkable.
"Kijuro" Tokubetsu Honjozo
Tasted chilled. Nose is full, green apple and melon. Flavor is up front, green apple and plum, with a woodsy straw finish. Finish tapers into alcohol and light plum.
All together a good drink and one that would be pretty versatile.