Breadfan
It's beautifully dry. Clearly dry. Splendidly dry. Not very dry, but dry. It is a standard dry taste. I would like to see something special about it...
Japanese>English
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Breadfan
Made taste only possible with honjozo. The umami and bitterness are well expressed. This is Tsururei. It is well made. I think it is a fraud that this sake was served when I ordered a special junmai hiyaoroshi at this restaurant, but it is delicious! The restaurant seems to think sake lovers are idiots.
Japanese>English
Breadfan
Dry and sharp. Alcohol content is a bit high. But it is refreshing. The description of the store says Yamada-Nishiki, but I don't know if it is really Yamada-Nishiki or not. It is a sake for dry sake lovers. The store is a scam because it says it's an "autumn harvest" and this one came.
Japanese>English
Breadfan
Yamada Nishiki. It is fruity. A little sweet and a little sharp. The alcohol content is 14 degrees Celsius, which makes it a sake-juice type that can be drunk as much as you want. It has no characteristics, but it is delicious.
Japanese>English