Sake made from "Gohyakumangoku" produced in Niigata Prefecture🍶.
Good balance between flavor and acidity🙆
Freshness and punchy flavor 🙆 Nama Sake 🍶.
Ihyakumangoku 55% polished Sake degree +4 Acidity 1.6 Alcohol 17
What does "Fukuro-tori" mean?
Can someone please tell me?
I happened to be at Takarazuka Hankyu and saw that they had a Pink Label that I've been curious about, so I got to try it.
I tasted all of them and this one was my favorite, so I bought it. The salesman was a guy I often see at department stores in Kansai, and he also came to a liquor store in our neighborhood. He is in charge of Yamazaru as well as Yonetsuru.
It's fruity and fresh with a touch of gas. It has a sweet taste, but the bitterness in the latter half is an accent.
He said that he had already sent all of the 4 cups of this sake to Takarazuka Hankyu, so there was only 1 bottle left. He said that when he comes to Umeda Hankyu, he only has one bottle.
