Timeline
keita Newly brewed Huayouyu was left in the fridge for about 6 months before opening the bottle.
The color became a little yellowish and there was a sense of maturity.
The Gohyakumangoku has less of the pineapple taste that is characteristic of Huahyangyoku, and a slight bitterness was felt.
Still, it was very easy to drink and a bottle was quickly consumed. keita Not too sweet, with a strong refreshing taste and an aftertaste of alcohol.
It seems to go well with a wide range of dishes from sashimi to simmered dishes.
Morishima is easy to drink, so a bottle will soon be empty 🍶.
keita Kameizumi is rumored to have a strong pineapple flavor.
It tastes more pineapple-like after a few days than right after opening the bottle.
The pineapple flavor may be stronger than that of Hana-yoso.
Sweet and easy to drink from start to finish, but may not be suitable with meals. keita Sake Nouveau 2022!
A special sake that is only squeezed once a year!
It is refreshing like a new sake, but has a very strong fruity taste and is easy to drink with little alcohol!
I quickly emptied the 4-pack 🍶.
Looking forward to next year 😆. keitaI'd had it at the store, but I'd always wanted to buy it and drink it myself.
Elegant fruitiness on the palate and an alcohol aftertaste that is so refreshing that you don't even notice it!
I would like to try other kinds but they are hard to find 🥲.
keitaAs I had heard rumors, it has a very strong pineapple taste.
In the mouth, you can taste sweetness and alcohol, but the sweetness is by far the strongest.
I'm also looking forward to the Hana Yokuyo I bought with it! RecommendedContentsSectionView.title