ぎゃばん
☆☆☆☆☆
The third cup is Junmai Daiginjo
about halfway between SAZANAMI and Silver.
Lovely and delicious with mild acidity and umami!
Overall, it was a nice and refreshing comparison!
Luxurious 😀
Japanese>English
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ぎゃばん
☆☆☆☆☆
The second glass is silver.
More umami and acidity than the previous one.
It's also very refreshing and you won't get tired of drinking it!
Delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Somehow I was able to compare abe drinks, so I ordered
First up was SAZANAMI
A refreshing taste with moderate acidity.
A delicious sake that you certainly won't get tired of drinking!
Japanese>English
ぎゃばん
☆☆☆☆☆
I got this for service as there are only a few left.
11 degrees, low-alcoholic and gentle drink.
The timing of the service was perfect, as we were on the fourth stage of drinking Shinshu sake, except for the first glass of Genmai, which was rather solid.
Well, in contrast to the Takaten, this sake is not at all strong, but rather light (the Takaten tastes so good today!).
I am grateful that I was able to drink a rare sake in an unusual way!
No wonder it is so popular!
By the way, we don't carry any sake from outside of the prefecture!
They only have a certain brand of in-prefecture sake.
We used to have Kame-ling (Miyama's only sake), but it's gone now!
We are a yakitori restaurant, so...
Kameiring's popularity is affecting this kind of restaurant, too.
Japanese>English
ぎゃばん
☆☆☆☆☆
For now, just a record.
Japanese>English
ぎゃばん
☆☆☆☆☆
For now, just a record.
Japanese>English
ぎゃばん
☆☆☆☆☆
For now, just a record.
Japanese>English
ぎゃばん
☆☆☆☆☆
For now, just a record.
Japanese>English