酒だるましげ
No ginjo aroma.......
But the flavor of the rice makes it truly mellow!
The flavor increases as it gets closer to room temperature.
Japanese>English
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酒だるましげ
It's delicious with a mild sweetness on the palate!
It has a refreshing aftertaste with a touch of acidity, so it is a good mid-meal drink 👍.
Japanese>English
Kazukichi
Fruity, with a slight sizzle.
The aftertaste is like "ah, I'm drinking alcohol!
Japanese>English
Kazukichi
Gentler on the palate than typical Yamahai
Sourness first, with a slight chemical taste, but it changes to sweetness
mineral aftertaste.
Japanese>English