I am happy that there is a brewery near my house that makes such beautiful and delicious sake 🍶.
You can find it in supermarkets, but I still prefer to buy it at the brewery's store.
I will visit again 😊.
Sake full of umami. When drunk on its own, the umami is felt first, and bitterness is felt in the aftertaste. During a meal, the umami flavor is just enhanced, and it is great.
This is the sake I received.
It is a light cloudy sake, or rather pure white.
It is mildly sweet. It has an atmosphere of amazake, but it is not too sweet.
It was served with grilled cod roe.
The name is said to come from Kanpei Kuroda = Josui Kuroda.
I am very interested in military commanders in the Warring States period.
I think it is very interesting.
It is light and dry, with a mild aroma.
It might go well with slightly oily grilled fish.
But I just drank it as it is today, lol.
It is indeed a sake that has won the gold medal three years in a row.
Created by brewing with Fukuoka Dream Yeast, this sparkling sake has a refreshing acidity and a deeper taste than white wine.