tai
Shirakiku Kasumi no Sato Junmai
Alcohol content: 15-16%.
Rice：Hitanishiki
Rice polishing ratio: 60
Japanese>English
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tai
Gassan Special Junmai Izumo
Specified name
Special Junmai Sake
Ingredients
Rice, rice malt
Rice polishing ratio
60% (the highest ratio of rice used in the brewing process)
Rice used
Shimane-grown rice suitable for sake brewing
Alcohol content
15% alcohol by volume
Japanese>English
tai
Kame Age Shinaguchi Junmai Hasshaku
●Rice: Nakasu New Chihamoto
●Polished rice: 80
●Raw material name: rice, rice koji
●Japanese alcohol content: +5
●Acidity: 1.9 degrees
●Yeast: Home-grown
●Alcohol: 17 degrees
Chinese>English
荒井 正史
Amber color after a long time. It tastes like Yamahai.
Japanese>English
都夏純米大吟醸
荒井 正史
It is an original brand named after the name of the shop "Tsuge". The brewer is unknown. It is gooey sweet though it is Junmai Daiginjo.
Japanese>English