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Hegisoba Kon (へぎそば 昆)

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ヒラッチョもちみかん

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Chojazakari特別純米特別純米
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81
ヒラッチョ
Hegisoba kun's closing and practically main hegisoba noodle with snacks. There is Ojiya's Chojamori, a special junmai👍 with deep nostalgia and no peculiarities. It was the first time for my colleague to try Hegisoba, but I was glad to hear that it was delicious.
Japanese>English
ポンちゃん
Good evening, Mr. Hiraccio! Hegi-Soba and Tochi-Abura-age (fried tofu) sound delicious! I love soba noodles, so I'd like to try them: ❣️
Japanese>English
ヒラッチョ
Good morning, Pon-chan 😊. There are several izakayas in Tokyo where you can have hegi-zoba, and Tochio's fried tofu is always on the menu.
Japanese>English
ヒラッチョ
Hegi-Soba has a flavor of nuno-nori (seaweed) rather than soba (buckwheat noodles), and above all, it has a smooth texture and firmness. I think it goes well with light Niigata sake.
Japanese>English
遥瑛チチ
Good morning, Mr. Hiraccio 😃. It's not easy again I also went on line with my best friend from high school who came back yesterday for the first time in 3 years and we promised to go out for a drink ♬. Hegi-Soba and Tochiai Abura-age, nice restaurant👍.
Japanese>English
ヒラッチョ
Good morning, Haruei Chichi 😊. That's it! The argument. It's been hard to come and go for about the last 3 years due to the Corona disaster, so it's nice to see old friends again.
Japanese>English
ヒラッチョ
Hegisoba Kon is probably the first restaurant (izakaya) in Tokyo to serve hegisoba. It had been a long time since I last visited, but the place was crowded. Hegisoba, Tochio fried tofu, and other Echigo-style snacks and local sake are a must.
Japanese>English
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Hegisoba Kon (へぎそば 昆)
76
ヒラッチョ
A colleague from the company is transferred to a new office. Visiting. A friend comes from far away. Today, we had a drink for the first time in a while, At first I thought about going to "Mimasuya", but then I remembered that there was an izakaya in Shinjuku Ni-Chome that served hegisoba (buckwheat noodles), so I decided to go there. I had fried tofu from Tochio as a side dish. I also drank a bottle of Echino Keitora super dry after the photo.
Japanese>English