Joshua
This one is dry, but the ginjo aroma is gorgeous and enjoyable. Made from 100% Kame-no-o. Polishing ratio 55%, alcohol content 15%. Enjoy it with ginkgo nuts and other snacks at the end of the day.
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Joshua
Kagoshima sake after a long time. It is from the same brewery as the shochu "Hozan". You can taste the flavor and richness of rice. Polishing ratio 50%, alcohol content 15%. It is served with pike tempura. The bone cracker is also delicious!
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Joshua
I wondered what "back" meant, but the letters were back. Aromatic dry taste. Made with rice grown in Akita Prefecture. Polishing ratio is 55% for koji rice and 59% for kake rice. The alcohol content is 16 degrees. With assorted sashimi.
Japanese>English
ぴのこ
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Long time no see for office drinking!
I was accompanied by sake, so I chose a stable brand 🍶.
Yuki no Bijin Junmai Fully Fermented
Hououmida Junmai Ginjo Unfiltered Nama Shu
Saku Junmai Ginjo Enochi
All were delicious, but Hououmida's fruity sweetness and gorgeousness especially had everyone roaring with delight 😋.
And at this occasion, we started the Urban Legend Sake Club! There are only 3 of us... but I'll leave the urban legend stuff to you, I'm in charge of sake and will be promoting it 😆.
Japanese>English
ichiro18
Hi, Pinocchio 😃
I think the classic is still the way to go for everyone to like it!
Urban Legend Sake Club 🤣I wonder what kind of activities they do 😁Pinoko is in charge of Sake 🥰Make them fall in love with Sake👍.
Japanese>English
ぴのこ
Good evening, ichiro18 ✨It's fun to choose a sake that would suit the people in attendance 😆It's going to be just a drinking occasion, but if sake is the accompaniment, welcome 😋🍶.
Japanese>English
這松
Nishi Shuzo of Kagoshima, famous for its shochu "Hozan".
It is refreshing and summery! and refreshing, just like summer!
Mild and gentle sweetness
Beautiful aftertaste
Japanese>English