わさっぷ
It was the last bottle or something, but I'm glad I bought it.
It's hard to find such a delicious sake for everyday drinking.
If you see it, there is no way not to buy it.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
bonchi
Transparent with a slight yellowish tinge. A sweet aroma reminiscent of local Hinode candy made by boiling down rice cakes. It also has a sour aroma of acetic acid. The strength of the aroma is moderate. The mouthfeel is smooth and the sweetness is moderate. The acidity is strong and the flavor is low. The acidity lingers for a little longer. A refreshing sake.
Japanese>English
bonchi
When heated, the aroma stands out and the acidity stays the same, but it becomes a rich drink.
Japanese>English
bonchi
Clear with a slight yellowish tinge. Gorgeous, slightly heavy aroma reminiscent of flowers. The intensity of the aroma is rather strong. The mouthfeel is sweet, sour and rich. In the latter half, sourness, bitterness and astringency come together to create a heavy mouthfeel. It is both a fragrant sake and a mellow sake.
Japanese>English
bonchi
Clear with a slight yellowish tinge. Sweet aroma, reminiscent of custard cream and milk chocolate. The strength of the aroma is a little weak. It has a gentle sweetness on the palate. It has a moderate aftertaste with a mild acidity in the latter half. It is both a refreshing and mellow sake.
Japanese>English
bonchi
When I heated it up on the second day after opening the bottle, it smelled like alcohol and was not very good. I recommend drinking it cold.
Japanese>English
bouken
蓬莱の特約店限定のお酒。全国でも数店舗でしか買えないお酒。中々入荷しないようで1種1本だけ置いてました。火入れや米違いも色々あるようです。純米大吟醸規格ですが蔵元の意向で純米酒表記にしてるとか。個人的にドンピシャな味。クドすぎない甘さ。 最後は苦味もほぼ感じないまま引き取る印象。