a79yrod中島屋秋上がり 純米 無濾過原酒Nakajimaya ShuzojoYamaguchi10/3/2024, 3:19:40 AM9/28/2024きね本19a79yrod17 degrees. Hiyoroshi, less hiney but more aromatic and forward.Japanese>English
a79yrodShinomine生モト 純米 山田錦 三年熟成Chiyo ShuzoNara10/3/2024, 3:16:50 AM9/28/2024きね本25a79yrodCold for warming sake. Aroma of rice with a sense of maturity, acidity, and a fragrance that is typical of Japanese sake.Japanese>English
