Venue Information for 穂なみ

おみそ汁

Manreiニャン齢特別純米生酒

小松酒造 Saga

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12/3/2022

穂なみ

おみそ汁

Rice polishing ratio 55 Alcohol content 14 Rice / Koji used Rice (domestic) / Koji (domestic) Date of production January 2023 The alcohol is weak. but you can feel the amino acid taste of sake. but the amino acid taste of sake can be felt well. Easy to drink

Japanese>English

おみそ汁

Azumatsuruやさしいお酒純米吟醸生酒

Azumatsuru Shuzo Saga

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12/3/2022

穂なみ

おみそ汁

Rice polishing ratio 55 Alcohol content 13 Rice / Koji used Rice (domestic) / Koji (domestic) Date of manufacture: Feb. 2023 It is certainly gentle. The winter Utakata was also good, but it was a little thinner and even easier to drink. But now it is a little thinner and even easier to drink. It has a strong sweet taste, so it may not be a good match with It might not be a good match with too strong flavored food.

Japanese>English

おみそ汁

Koeigiku幾望

Koeigiku Shuzo Saga

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10/31/2021

穂なみ

おみそ汁

Kihoturu純米吟醸山田錦生純米吟醸生酒

Kiyama Shouten Saga

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12/4/2021

穂なみ

おみそ汁

Polishing ratio: 50% for koji rice/50% for kake rice Alcohol content 15 Rice / Koji used Rice (domestic) / Koji (domestic) Date of production 2022.04 A glass of Hohonami Sake of the Month

Japanese>English

おみそ汁

Koeigikuアナスタシア　グリーン　無濾過生原酒原酒生酒無濾過

Koeigiku Shuzo Saga

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12/4/2021

穂なみ

おみそ汁

Rice polishing ratio -- % Alcohol content 13 Rice / Koji used Rice (domestic) / Koji (domestic) Date of production 2022.2 Sip it with Hohonami

Japanese>English

おみそ汁

Koeigiku白月　無濾過生原酒原酒生酒無濾過

Koeigiku Shuzo Saga

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12/4/2021

穂なみ

おみそ汁

Rice polishing ratio -- % Alcohol content 13 Rice / Koji used Rice (domestic) / Koji (domestic) 　　　　　　　 100% Jinriki Date of production March 2022 Sip it with Hoinami

Japanese>English

おみそ汁

Azumatsuru純米　山田錦純米吟醸

Azumatsuru Shuzo Saga