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＠水橋Sansen Sakura Junmai Ginjyo Namaishizuku 55
Rice used: 100% Higashikawa-grown Kitashizuku
Rice polishing ratio: 55
Alcohol content: 15%.
Purchased at Daimaru Department Store and only for the room.
We drank as much as we could 💦.
But it's fresh and chili! Delicious 😋.
We both finished a bottle.
The next day was tough 😭. ぶんずHarada, Daimaru Sapporo Reunion, given to me when I stayed at the hotel after New Year's Day!
I had no choice but to buy it!
(But why at Daimaru, which is not a special distributor?)
Ohhhh, pineapple 🍍!
Even though it's 17% alcohol, you don't feel the alcohol, and before you know it, you're drunk.
You're drunk, but you'll drink it!
Well done! Hatsumomiji.
It's a drunken encounter.
thanks Daimaru Sapporo しんしんSYWith Corona so popular, you can't drink it outside.
No, there is no place where you can drink it!
I selected the famous Kubota Junmai Daiginjo at the liquor store in Daimaru!
I wanted to drink it cold right away, so I had it on the rocks!
Junmai-Daiginjo with a touch of sweetness
These days, a 300ml bottle a night is just right for a pleasant intoxication!
Knowledge
Modern renewal
Kubota, which has a tradition of over 30 years, has used its inherited skills to create a modern sake. The design has been renewed to match. The jet-black label and bottle express the sharpness and modern taste typical of Kubota. Furthermore, the use of the English KUBOTA logo expresses the new challenge of Kubota. しんしんSYHiroki's new sake
It's on sale today in the Daimaru underground shopping mall!
We had it on the rocks!
With a side dish RecommendedContentsSectionView.title
