Timeline
ellieThis is a souvenir from a colleague.
Apparently, they went to Shimonoseki to experience sake blending.
They said they made a blend of 4 kinds of sake: sweet, dry, umami, and fruity 🤔.
This one is rich, umami, and slightly spicy.
I see, my colleague who likes Hakkaisan would like this taste. ヤスベェYamaguchi Sake Festival in Shimonoseki back home①.
Visiting sake breweries on foot (6)
Having successfully fulfilled the purpose of my trip home, which was to check on my father and visit my auntie who had taken care of me since I was little, I am now going on a tour of the sake breweries in Yamaguchi Prefecture🤣.
First of all, we visited Shimonoseki Shuzo in Shimonoseki 😀 This is my first time to visit this brewery 😀.
This is my first visit 😀.
Locally, they are famous for their fugu (blowfish) fillet sake in a cup (locals call it fugu, not blowfish) and a sake called Sekimusume, but I have never seen it in Kansai 🤣.
It seems they recently renewed Sekimusume and changed it to Sekimusume in hiragana 😇.
I had it together with Baseki and New Modern Daiginjo in a drinking comparison, but if I were to drink the sake by itself, this Sekimusume was my favorite with its soft, gentle and fruity taste 😀.
Of course, I will take this sake home as a souvenir 😇 ポンちゃんYasube and Kaorin, thank you for visiting us 😊.
And a quick visit to the sake brewery🤣I've never heard of this brewery before😳I see they have a variety of brands!
I wonder if "〜musume" is popular in Yamaguchi 🤔. MantaYasube and Kaorin, thank you for your hard work 😊.
Yamaguchi prefecture has a lot of delicious sake like Otters, Toyo Bijin, Amami and Omine ✨.
And Fukyu. My Shiba is also a fuku 😁.
Tessa and dry sake, I bet you can't get enough of it ☺️ ma-ki-Good evening, Yasbay.
Thanks for your visit🍀.
And an early visit to the brewery 🍶.
I'm sure sekimusume-san is seeing it for the first time 🎵.
The blowfish monument is awesome 😲. ヤスベェGood evening, Pon 😀
My visit to the hospital and the visit to my family are over without incident, so now it's time for a drink 😀.
I've never had Sekimusume from Shimonoseki Sake Brewery before, but it's been around for over 100 years, so it's not like it's a current fad 🤣. ヤスベェManta-san, good evening 😀
There are many other delicious sakes like Gobashi, Ganki, Yamazaru, etc. 😇
I paired Kinjaku with the tessa I had tonight 😀. ヤスベェGood evening, ma-ki.
Shimonoseki sake brewery makes Sekimusume, Umaseki, Umikyo, and other sake with very Shimonoseki-like names, but they don't seem to be familiar to people from other parts of Japan 🤣. ジェイ&ノビィHi Yasbay 😃.
I'm glad you were able to visit your destination first 🤗Thanks for your help 😌.
I haven't had fin wine 😍 for a while... must be nice to have a glass in the real place 😚. ヤスベェHi Jay & Nobby 😀
It's been a long time since I've been back home, but the time has flown by and I'll be heading home this evening😅.
I don't know if I'll be able to come back again with Orin sometime because I have to work, but it was a fun homecoming😇. たかゆきYum! 😋
Cold sake is good on a hot day!
It has a nice sweet mellow flavor 🍶.
I blended it myself.
The premier taste makes it even more delicious 😊. たかゆきI was told that it was a limited number and tasted good for 1,000 yen.
It was recommended, so I bought it immediately!
Freshly pressed ginjo-nama sake
Sweet, fresh and light taste!
It goes down smoothly 😋.
I drank it with a side of vinegared mackerel.
90% of it was gone in no time.
Before I could drink it all
before I could drink it all 💦.
It was delicious 😋. RecommendedContentsSectionView.title
