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こうすけKoryu Hiiraju Hiirazu Namaishu
The nose is full, with several distinctive aromas to explore, such as milky fruit flavors of Japanese pear and cherimoya white pulp. It also has almond powder, cashew nuts, fresh shiitake mushrooms, and creaminess, with a pure and subtle complexity that reveals the intense aroma of agarwood.
A rich, round viscosity coats the palate, while a core strength runs through the center of the taste buds, spreading a taste that is both fresh and strong.
35% pure Solzan-Nishiki from Tojo, Shinagawa Prefecture
Jun-sukiyaki (pure)
Nominal Sake Degree +3.5
Alcohol content 16%.
February 2012 [Limited Edition
Available at https://www.kokuryu.co.jp/brew/kokuryu/hiirazu.html こうすけSaiya Shuzoten Akita Prefecture, Japan
Snow Kayasha Yamahai Junmai 1.8L
This Yamahai Junmai sake has a beautiful and elegant flavor. It has a calm aroma and a smooth, moist taste with creamy, lactic acidic nuances typical of Yamahai, and its subtle fruity flavor will keep you coming back for the second and third cups. It is a versatile all-purpose evening sake with excellent cost performance that can be enjoyed cold or warmed.
Ingredients: Yamadanishiki, Akita Sakekomachi
Rice polishing ratio: 65
Sake meter rating: +1
Acidity: 1.8
Alcohol percentage: 16
Sake type: Yamahai junmai-shu
https://www.1887.co.jp/i/299670 こうすけNishioka Shuzo Kochi Prefecture
Dokure Junmai Ginjo Araubashiri [Raw
Dokure (Kagawa dialect)
To sulk, tease, or sulk.
Dokure" is a limited edition sake from Kure. The toji himself created this gem as a sake that he wanted to drink. The taste is even more typical of Kochi sake than "Kure," a dry sake with a sharp taste. It has an impact on the palate, with a subtle, elegant ginjo aroma and a fresh, unobtrusive sweetness.
［Product Name] Dokure Junmai Ginjo Araubashiri Nama
［Japanese sake Junmai Ginjo-shu
［Volume] 1800ml
［Place of Origin] Kochi Prefecture
［Sake Brewer] Nishioka Shuzo-ten
［Ingredient] GIN NO YUME
［Polishing rate] 50% [Rice polishing ratio
［Sake meter degree] +5
［Acidity
［Alc.] 17.5
https://shop.sake-japan.jp/?pid=123080531 こうすけWatanabe Shuzo] Hida City, Gifu Prefecture, Japan
The brewer's hidden sake, the best dry sake!
The legendary and charismatic master brewer is not willing to sell his best sake.
It is a dry sake, but the umami and sweetness of the rice are slightly sweet, and it has a strong taste and core unlike overly light sake.
https://www.jizake-japan.com/item/j0107wtn-kkzk/ RecommendedContentsSectionView.title
