Timeline
ゆきだるまI had it by the glass! But I don't know.
I enjoyed the freshly opened flavor!
It's really nice to be able to come here by yourself 💓.
I had a bit of A5 ranked Yamagata beef.
They said it goes well with sake!
It's divine! I was so happy.
Thank you to the restaurant and everyone involved today!
I will cherish each and every day!
It was a time that made me feel that way!
Thank you to the store for accepting me even though I was only one person! Thank you ✨ ジェイ&ノビィGood morning, Yukidaruma 😃.
Good Tsumami and a drink by yourself 😋Good 👍.
I can tell you had a good time in a nice restaurant 🤗. ゆきだるまHi Jay & Nobby😄!
Thank you for your comment!
I was pretty drunk at the time and looked like this 🥹 lol. It was a time when I felt happy to be able to drink something that tastes so good now that I remember it ✨. ゆきだるまOooh, delicious! I came here to enjoy sake by myself!
Along with the Akita set,,
Sake steal, Chanja, Iburi ginger and cream cheese!
I had a great time with the sake, chanja, iburi gakko, and cream cheese!
Delicious!
I'm glad I worked so hard!
Alcohol content 15.5
100% Yamadanishiki produced in Nabari
Polishing ratio 40 ゆきだるまTenkaeru: It is said to be a raw sake with strong effervescence from secondary fermentation in the bottle! They are going to move to a "clear" type with clarification and sterilization process in the next few years.
So, the unexpected over-fermentation will be the last we will see of it.
I am grateful for the miracle of encountering it.
It is like a sparkling wine!
I had it with some pickled ginger and cream cheese!
This is amazing! Too delicious!
It was a sake I would like to encounter again! 🍶
A drink after work! I had to drink it when I came across it! I had to drink it when I came across it!
So really, just one drink, I will be able to work hard tomorrow! LOL!
Postscript
The alcohol content was 8 degrees, so I felt like I could drink as much as I wanted! RecommendedContentsSectionView.title
