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SakenowaRecord your sake experiences and discover your favorites
seiraseira

Registered Date

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5

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1

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukuoka
2(40%)
Fukushima
1(20%)
Yamaguchi
1(20%)
Kagoshima
1(20%)

Timeline

seiraseira
alt 1alt 2
20
seira
Purchased at Imameya in Ginza, Tokyo. I wondered what oak barrel aging meant for a sake, and when I tried it, it really smelled like oak. The mouthfeel is fruity sake with a slight mild acidity. After pouring it down your throat, the oakiness spreads to your mouth. It is like drinking a white wine. Surprisingly, it goes well with sashimi.
Japanese>English
seiraseira
alt 1
15
seira
This is another recommendation from a small liquor store in Kagoshima. The aroma tends toward vanilla and melon. Rice flavor is thick and powerful.
Japanese>English
seiraseira
alt 1
15
seira
It was introduced as a locally recommended sake at a small sake shop in Kagoshima. I heard it won some kind of award, but I don't remember. It has a melon and vanilla taste. It is surprisingly dry on the palate.
Japanese>English
seiraseira
2
seira
It has a slight sweetness, but it also has a minerality and a clean mouthfeel. Slightly alcoholic. It is more about the umami of rice than sweetness. It has an astringency. It is more of a food sake than a stand-alone sake.
Japanese>English
seiraseira
2
seira
Fruity and aromatic. Toward the sweet side. The acidity is not too strong, and it is well balanced without any alcohol tugging at the palate.
Japanese>English

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