太閤 (門傳醸造 Miyagi)

ラル大佐

太閤こでらんねぇ純米

門傳醸造 Miyagi

4/14/2025, 11:05:46 PM

118

ラル大佐

Shishimai Series Next is Taikoh. It is a minor local brand, but its strength is well known. They also brew Hode Nasu. It is crisp and dry! Thank you very much for your kindness! And that's it for the morning. It's time for lunch. The miso soup with mysitake mushrooms, handmade by the wives of the workers, is very filling. Thank you very much for the lunch!

Japanese>English

チャチャ

太閤こでらんねぇ

門傳醸造 Miyagi

2/22/2025, 10:37:25 AM

チャチャ

Taste it for 500 yen per cup at a one-day-only izakaya (Japanese-style bar) in a corner of the neighborhood shopping street 👅! Since the amount of Taikoo available is very small and there is almost no word of mouth about its taste, this is a great chance to taste it in small quantities 😆. I was told that they let the regular Junmai sleep for a bit before shipping, so the rice taste is very rich! I can feel both sweetness and spiciness, but as expected, it is easy to drink without any weird habits! It's similar to Hode Nasu, but less acidic and more spicy 😍 another favorite 😙. Next time I want to buy it in bottles and pair it with hot pot or orthodox Japanese food 😋.

Japanese>English

redmace

太閤

門傳醸造 Miyagi

2/4/2025, 1:04:39 PM

10/26/2024

redmace

I like sake and started with doburoku.

Japanese>English

ラル大佐

太閤こでらんねぇ純米

門傳醸造 Miyagi

4/19/2024, 12:41:43 PM

148

ラル大佐

Shishimai Fuunroku No.5 A bottle of Sasanishiki grown by Kadoden Brewery, which is known as a metamorphosis of rice, and supposedly brought to Hagino Brewery, a commissioned brewer. If anything, Hodenasu is more famous. Koderan neri" is a dialect word meaning "delicious and unbearable" (koizu, nume te koderan neri!). (Kore, tasty and unbearable!). (This is so delicious, I can't stand it!). It is a sharp, dry taste that is a complete change from the Yamawasei mentioned earlier. It is so dry that you can't feel the sweetness at all. It reminded me of the Sanzenmori Jun Dai Dai Dry Mouth that I drank a long time ago. We were treated to several other kinds of sake, but these are all that remain in the photos. This year, I did not feel like a fool and visited more than 140 shops, and we met directly at the shrine office. The last photo is of the Naruse River and the forest where the shrine is located. This water and soil nurtured me. You all did a great job! Thank you for the feast!

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Kab

Thank you for your hard work, Colonel Lal! The lion dance will soon be followed by the tiger dance 😄. I've only had the hode nasu one, but it has a sweet image, and the kode ran ne might be more Miyagi-like 🍶.

Japanese>English

ラル大佐

KAB, good evening 😁. Yes, I wish I could go to Hibushi no Toramai again this year 😊. Hodenasu is popular with everyone, but this one seems to be all dry 😱It has the Miyagi sake character, but with a very sharp image 🤘.

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