I drank a bottle of Fukushima Iide with my father at my parents' house. Although it says it is dry, it is easy to drink and we had one gou of it in no time.
Drinking at Shirahara in Kannai
Order sake because the sashimi is good
I ordered a bottle of Fukushima Iide!
It's refreshing and easy to drink!
It was a good drink to go with the fish!
This unfiltered sake strikes a delicate balance between the flavor of lychee and that of sake. It has a mouth feel of being silky smooth. I had this almost as a desert wine after dinner.
Just a quick drink in Oimachi. I'd like to have a drink standing up. But it's crowded everywhere. So I ended up at this place, which I haven't been to for a long time. This is my first time in Fukushima. It is spicy from the beginning. The aftertaste is rather light.
Rice polishing ratio 70%, Sake degree +4.0
Tatsurog 3.7
Cosy sake with a light aroma and taste. The aroma and taste are light, but it has no peculiarities and is excellent as a food sake. We enjoyed it with motsu-ni (stewed vegetables).
Homare Sake Brewery in Aizu seems to be the family home of Yumi Karahashi of Megane Bijin.