Sake Rankings for Osaka
The rankings are updated on the 1st of every month. They are based on a proprietary algorithm that calculates scores using the number of favorites, hall of fame entries, and recent check-ins.
published:
# 1
4.41 pt.
(**) ☆*°🍶🍶🍶🍶
I got a Junmai Ginjo Hi-ire of Akishika🍁🦌 😀.
When poured into a cup, it has an amber color that seems to be full of flavor ✨😍but the aroma is mild🤔In the mouth, it has a rich flavor typical of Yamadanishiki🥰 and acidity😊It is well balanced 😚👍.
It is a delicious sake that can be drunk slowly at room temperature or warmed up 🥳.
Japanese>English
The first sip is different from what I imagined, it's massive.
While tasting the unique flavor.
After two or three sips.
The clarity of the aftertaste.
You can feel the "super dry".
Japanese>English
At home.
First time in Osaka. The first ranking Akishika.
On the first day, it had a strong alcoholic impression and was quite astringent, but on the second day, it became milder.
The aroma is grainy and nutty. When you put it in your mouth, there is a slight alcohol feeling, but it has a clear throat feeling and is easy to drink.
Japanese>English
# 2
4.01 pt.
# 3
4.01 pt.
# 4
4.01 pt.
# 5
4.01 pt.
# 6
4.01 pt.
# 7
4.01 pt.
# 8
4.01 pt.
# 9
4.01 pt.
# 10
4.01 pt.
