おざちKisosansen朝しぼり発泡naitoujouzou kabushikigaishaAichi2025-09-21T11:35:11.457Z17おざちGentle sweetness with a touch of freshness. It may be better with meat than with fish.Japanese>English
おざちTakashimizu和兆Akita Shurui SeizoAkita2025-02-03T13:04:45.111Z2/3/202523おざちThe umami is amazing! The gentle, mellow umami and the crispness as it passes down the throat are wonderful.Japanese>English
おざち朝日川 亀の尾 特別純米酒Yamagata2024-01-02T11:40:31.510Z1/2/202411おざちLight, crisp and refreshing. It goes well with strong dishes. It may go well with Western meat dishes.Japanese>English
おざちBishutenjuTenju ShuzoAkita2022-11-27T09:47:27.446Z20おざちBarrel sake was sold by the barrel at the Takashimaya event. The smell of the barrels was great. I want to drink it again.Japanese>English
おざち鳥海山純米大吟醸Tenju ShuzoAkita2022-03-19T12:16:06.701Z13おざちIt is gentle but has a strong umami flavor. The aroma spreads in the mouth even when served cold. It seems to go well with any meal. Today I served it with oshinko and sukiyaki.Japanese>English
おざち槽しずくHinomaru JozoAkita2021-12-30T12:27:30.597Z12/30/202112おざちRich aroma. Good flavor. Slightly sour.Japanese>English