たかちゃん
Basic Matsuura Ichi
It is a very well-balanced sake, with just the right amount of richness and moderate freshness. It is also cosmetically pleasing. It is a must for everyday drinking.
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たかちゃん
Sagamado no Ume Daiginjo
Refreshing, umami and rich even though it is a daiginjo, it is the most delicious. I have had many kinds of Window Plum, but this is the best!
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たかちゃん
This time it's window plum again.
This time it's a Daiginjo.
I personally prefer junmai, but this is delicious!
Japanese>English
たかちゃん
This time it's a Junmai Ginjo, 55% polished rice, not a Tokusenobai Special Ginjo.
A little less freshness and flamboyance.
Next time, it will be a dry version of the same brand.
Japanese>English
たかちゃん
Toichi Centennial
Polishing ratio 35%.
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たかちゃん
I still think Shichida doesn't taste like rice so much?
I think I like Matsuura Ichi better.
Japanese>English
たかちゃん
Adoption of the Nanatsuse star
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