Yuzu
It's like makgeolli with more rice.
It's slightly carbonated, mellow, and very tasty!
I didn't know there was such a sake. I want to drink it again.
With bulgogi (beef bulgogi) 🥓 Old style drink with beer.
Japanese>English
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Yuzu
There is no stinging taste and it's smooth. It smells so fresh and it's like a green apple! I felt that.
I heard that they use flower yeast. I don't really like the label, but the taste is my type.
Japanese>English
Yuzu
Sour, sweet, yellow, strange, interesting! Delicious. But it's too strong to be served with rice.
The explanation was also written in English.
Japanese>English
Yuzu
It's like a luxurious Calpis for adults.
I've never had natural carbonation before - it was very carbonated and tasty.
It has a strong sweet and sour taste and is very easy to drink. When you drink it, it's not too sweet and it's refreshing without any twang. The aroma is like yogurt, not so much, green apple, not so much.
Japanese>English
Yuzu
I drank it at a shop a year ago and enjoyed it, so I bought it by mail order.
It's just like a summer jungin, with a refreshing, fruity aroma like marashi. The aftertaste is refreshing.
You can drink it easily as much as you want.
Japanese>English