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津軽半島純米吟醸 津軽半島 しぼりたて 無濾過生原酒純米吟醸原酒生酒無濾過 しんしんSYTalking with the young master
I saw a bottle of Tsugaru Peninsula in the cold storage, but it is not on the menu,
He told us that it was a gift and we could drink it.
There was not much left, but when I poured half of it, it was exactly half a cup!
I gave the rest back to him.
It's quite a strong type!
Like Mutsu Hachisen, it's also Hana Motto!
We sipped it with oshinko (Japanese pickles).
We left the restaurant that day, thinking about the next one...
Thank you for the food!
extensive knowledge
Sold only at "Chi-Mu-Go (Fuibu)," a group of five liquor stores in Aomori City.
Ingredient rice: 100% Aomori grown Hanamoi
Alcohol content 17
Polishing ratio 50%. ぴーたまDelicious classic junginshu🍶.
I bought it at Sekitaro Shoten in Asamushi Onsen, Aomori City, because it is a brand sold only at five stores in Aomori City.
The color is quite dark for a 50 polished sake. It has a gorgeous ginjo aroma with a sour and sweet top note. Classic body with acidity and sweetness, easy to drink. 😋😋😋😋
The sweetness and spiciness is medium. No gasiness. It is so easy to drink that one wonders if it is really 17% alcohol. The balance is something I've never had before with any sake I've had in my hand. But it is delicious.
3800 yen including tax まつちよTsugaru Peninsula, sold only at 5 liquor stores in Aomori City.
I guess you could say it's Ozaki Brewery's version of sake made from the same Hana-Soi🌾 as Shichiriki🙄.
I got the first sip 🍶.
The first aroma is slightly sweet.
The first aroma is slightly sweet, with a hint of acidity and clear sweetness in the mouth.
It finishes with a slight astringency.
Maybe it's because it's a bit hard 🤔.
I can't feel the goodness of Hwaso very much.
Thank you for the food: ✨️ RecommendedContentsSectionView.title
