袋しぼり千代の亀 純米大吟醸 生酒
Maytaro
Matsuyama Mitsui" from Ehime Prefecture
It is unfiltered, milky-white and cloudy, and more transparent than nigori (nigori) sake.
It has a good balance of sweetness and acidity, and there is a sense of carbonation from the fermentation process.
The fruitiness is reminiscent of sweet and sour apples and strawberries.
Matsuyama Mitsui" from Ehime Prefecture
Unfiltered, milky and cloudy, clearer than nigori sake.
It has a good balance of sweetness and acidity, with a hint of carbonation from fermentation.
Fruity taste : sweet and sour like apples and strawberries.
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