Timeline
よっちJizakaya Kodama's 15th Anniversary Event
Craft Sake
Soft acidity 14%. よっちJizake Shop Kodama's 15th Anniversary Event
Craft Sake
Prototype: No peculiar taste
14 degrees よっちJizakaya Kodama's 15th Anniversary Event
Aged Stimulating よっちJizakaya Kodama's 15th Anniversary Event
Directly pumped, light smokiness よっちJizakaya Kodama's 15th Anniversary Event
Sensui Brewing uk-7 Fire Brewing
Light whiskey taste
Otsumami - Shishamo fish marinated in soy sauce よっちJizakaya Kodama's 15th Anniversary Event
A little soft and firm よっちJizakaya Kodama's 15th Anniversary Event
ALL NAGOYA Firmly
I forgot to take a picture, but
The salted kelp cream cheese was also delicious! RecommendedContentsSectionView.title